Join me for one last pasta masterclass of 2026 as we re-brand, re-strategise and re-invigorate our team and deliveries for 2027. Expect a full day of hands-on pasta making, practical technique demos, and fresh ideas to take your cooking (and your offerings) to the next level.

Details
Date: 19 December 2026
Time: 8:30 AM – 6:00 PM
Venue: AICB Center of Excellence
Address: No 10 Jalan Dato Onn, 50480 Kuala Lumpur

What to Expect
- Hands-on sessions: kneading, rolling, shaping and cooking several pasta types from scratch
- Technique masterclasses: perfecting dough, sauces, and plating
- Menu inspiration: new dishes and serving ideas as we prepare for a refreshed 2027
- Tips for professionals and home cooks: scaling recipes, consistency, and presentation
- Yummy tasting: enjoy everything you make
- Exclusive giveaways and surprises for attendees

Who Should Come
- Home cooks who love fresh pasta
- Food professionals and small F&B teams seeking new menu ideas
- Anyone curious about improving technique and speed

Very limited slots — don’t miss out. For registration, the link is in my bio.

Can’t wait to share this final run of the year with you — it’s going to be fun, delicious and inspiring!